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Active Shooter Awareness
Active Shooter Awareness

Skills To Achieve:Situation Awareness, Self-Defense Strategies, Communication Skills, De-Escalation Techniques.

Alcohol Training
Alcohol Training

Skill To Achieve: Alcohol Laws and Regulations, ID Verification, Recognizing Intoxication, Alcohol's Effects on Health, Tips for Responsible Serving.

>Allergen Friendly
Allergen Friendly

Skills To Achieve: Understanding Allergens, Cross-Contamination Prevention, Communication, Legal and Regulatory Compliance.

Bystander Intervention Awareness Training
Bystander Intervention Awareness Training

Skills To Achieve: Provides a proactive awareness to preventing and reacting to undesirable situations and scenarios. Raises awareness and how bystanders can intervene safely and effectively.

Choke Saving Procedures Training
Choke Saving Procedures Training

Skills To Achieve: The TAP Approved Manual Choke Saving Procedures, which includes the Heimlich Maneuver and Sequence of Obstructed Airway Maneuvers.

Chef Fundamentals
Chef Fundamentals

Skills To Achieve: Knife Skills, Food Safety and Sanitation, Cooking Techniques, Basic Culinary Math and Measurements, Kitchen Organization and Time Management.

Cooking Basics
Cooking Basics

Skills To Achieve: Cooking Basics offers a substantial culinary course of study for all those needing a foundation in cooking instruction.

Earn More With Service
Earn More With Service

Skills To Achieve: CRM and Sales Tools, Cross Selling, Up-selling, Customer Service, Product Knowledge.

Food Handler
Food Handler

Skills To Achieve: Food Safety Awareness, Cross-Contamination Prevention, Temperature Control, Safe Food Storage, Health Regulations, Active Management Control, HACCP, Personal Hygiene.

Food Safety Manager
Food Safety Manager

Skills To Achieve: All the knowledge needed to pass any of the ANAB-accredited food manager approved exams is provided.

Food Safety Manager Exam Vouche
Food Safety Manager Exam Voucher

This is only an EXAM voucher, not a full course. Students must have a live proctor for the exam.

Food Safety Re-Certification (MN, SD, WI)
Food Safety Re-Certification (MN, SD, WI)

Provides continuing education in sanitation and safety. Only available in Minnesota, South Dakota, and Wisconsin.

HACCP Manager
HACCP Manager

Skills To Achieve: Hazard Identification, Risk Assessment, Critical Limits, Regulatory Compliance, Leadership and Management.

Nutrition and Eating Disorders
Nutrition & Eating Disorders

Skills To Achieve: Eating Disorders Awareness, Nutritional Knowledge, Assessment and Diagnosis, Body Image and Self-Esteem, Psychological and Emotional Aspects.

Mandatory Reporter Training
Mandatory Reporter Training

Skills To Achieve: Recognizing Signs of Abuse and Neglect, Differentiating Types of Abuse, Documenting Information, Understanding Reporting Laws and Protocols

Retail De-Escalation Awareness Training
Retail De-Escalation Awareness Training

Skills To Achieve: De-escalation Training, Conflict Prevention, Communication Enhancement, Emotional Regulation, Crisis Intervention, Behavioral Understanding, Cultural Sensitivity, Risk Assessment, Team Collaboration, Legal Ethics

Strategies for Increasing Sales
Strategies for Increasing Sales

Skills To Achieve: Develop a foodservice operation marketing plan or specific topics such as menu design, promotional tools and promotions to increase frequency.

Sexual Harassment
Sexual Harassment

Skills To Achieve: Important sexual harassment laws, the legal definitions of harassment, and how to recognize and report sexual harassment.

Tobacco Training
Tobacco Training

Skills To Achieve: Learn to verify a customer's age, what to look out for, including fake IDs and indications of ID tampering, and when to decline a sale.

Valley Fever Training
Valley Fever Training

Skills To Achieve: Valley Fever awareness training is required in counties where Valley Fever is highly endemic. Especially in counties where work activities disturb the soil.

Valley Fever Training
Workplace Violence Prevention Plan

Skills To Achieve: Situation Awareness, Insights into behaviors and attitudes, utilize and support workplace violence prevention plans, De-escalation Techniques, Compliant with ASIS WVPI AA-2020 and CA SB 533.

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